Day 179: Eating our way through New Orleans.

Being back in New Orleans is a pretty big milestone for us. Since leaving Florida, we don’t have many plans to stay anywhere more than a couple of days. New Orleans is the only big city we planned to spend more than a couple of days at until we got back to the west coast. Once we leave Louisiana and head into Texas, there are going to be more transit days and for longer distances.

Day 179: Eating our way through New Orleans.

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Day 178: Bayou Segnette State Park.

This morning we said good-bye to our ocean front Walmart parking space in Mississippi and headed west into the state of Louisiana. Our oldest kid, Ava, was super excited to finally cross into Louisiana. There are four places that she really wanted to visit during our current road trip adventure. First was to see our friend Carrie for Halloween (check!), then it was to go to Disney World (check!), then to see mermaids at Weeki Wachee (check!) and last, but not least, was to go to New Orleans… to eat beignets!

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Day 177: Gulf shores of Mississippi.

Last night we tried to eat dinner at the buffet of Biloxi’s Boomtown casino but we were unable to get in there with the kids. Since it is just a casino and not a hotel, no one under 18 is allowed inside. We actually didn’t care that much about it. We were just trying to patronize it for allowing us to park overnight.

Day 177: Gulf shores of Mississippi.

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Vintage Airstreams.

Back in August, we attended an awesome Airstream rally called Alumafandango in Colorado. While we were there, PBS was interviewing a few vintage trailer owners. Our friend, Diane, was there with her vintage Wee Wind Airstream and was interviewed for the segment. We were parked right next to her and Read more…

Day 174: Leaving Seaside for Pensacola.

Before our 1pm checkout today we planned to meet Sean and Kristy down at a neat little planned community called Alys Beach. We drove through it on our way in and found the place fascinating. It is a planned community like Seaside except all of the structures were designed and built by the same company. It is dubbed by the planners as ‘Luxury Beach Living from the perspective of New Urbanism’.

Day 173: Leaving Seaside for Pensacola.

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Day 172: Grayton Beach State Park and the Happy Hour Crawl.

Last night when we arrived at the Cracker Barrel, we were hesitant about parking for the night. After all, we had just been kicked out of a Wal-Mart that we felt was safe and accommodating when we arrived. There were no dedicated RV parking spaces like they usually do and there were also no other RVs here. We circled for a couple of times before deciding to settle into a corner of the lot.

Day 172: Grayton Beach State Park and the Happy Hour Crawl.

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Day 169: Apalachicola revisited.

Last night was the coldest night we have had in a long time. It is definitely not shorts and t-shirt weather around here anymore as it dipped into the 30s for the first time for us since the Carolinas back in October. Hopefully this is just a cold spell that will pass as we intend on keeping our summer clothes around for as long as we can.

Day 169: Apalachicola revisited.

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